Scarlet shrimp croquettes | Lime mayonnaise 4/5/6/3/7 |
Euro 3,5- Unit |
Creamy peppermint | Melon sorbet 6 |
Euro 8,- |
Beetroot carpaccio ǀ Burrata ǀ truffle 6 |
Euro 14,- |
Prawn carpaccio | "Leche de tigre" 6/4/5/3/7/11/2 |
Euro 14,- |
Salmon tartar | Avocado Mousse 3/2/4/11 |
Euro 18,- |
Thai King prawns "Son Amoixa" 7/11 |
Euro 18,- |
Grilled octopus ǀ Chipotle mayonnaise | Patató al tomillo (thyme potato) 6/9/5 |
Euro 23,- |
"Jamón Ibérico de bellota" |
Euro 26,- |
Mixed salad "Son Amoixa" ǀ Valmond vinaigrette 8/10 |
Euro 8,- smal |
Euro 13,- big
|
|
Caesar Salad 6 |
Euro 9,- smal |
Euro 15,- smal |
At least 2 people | only on pre-order
Vegetables 1 |
Euro 18,- p. P. |
Mixted 3/7 |
Euro 25,- p. P. |
Seafood 7 |
Euro 30,- p. P. |
Lobster 3 |
M.P |
Aglio e olio pasta 4 |
Euro 13,- |
Feta cheese roll | guacamole | vegi-crudités 6 |
Euro 14,- |
Vegetable wok | Spaghetti 4/5/11 |
Euro 14,- |
Avocado and mango tartar 4/2/11 |
Euro 14,- |
Risotto of mixed mushrooms | Truffle | Parmesan 6 |
Euro 18,- |
Seabass | baby spinach | courgette puree | Fennel foam 3/6/7 |
Euro 24- |
Tagliatelle thai | prawns | norway lobster 1/4/7/11/2/3 |
Euro 25,- |
Salmon fillet ǀ Cashew and lime crust | Roasted sweet potato | Wok vegetables 3/4/6/8/10/11 |
Euro 26,- |
Smoked cod | black ink cuttlefish risotto | Kasubusi seaweed 3/6/7 |
Euro 26,- |
Monkfish with fine herbs | Potato confit | Vegetables with cava 3/4/6 |
Euro 32,- |
Free-range chicken stuffed with goat cheese and spinach | truffle sauce 6 |
Euro 20,- |
Tenderloin of lamb | french potato purée | Vegetables 6 |
Euro 28,- |
Iberian “pluma“ in smoked grill | Hoisin sauce | potato purée with truffle 6 |
Euro 29,- |
Beef tenderloin ǀ "Pedro Ximenez" sauce ǀ Potato Millefeuille | Glazed vegetables 4/6 hp: + 5,- |
Euro 32,- |
Chateaubriand 5/6 (min. 2 people) hp: + 7,- |
Euro 35,- p. P. |
Homemade ice-cream 6/8/10 |
Euro 3,-/ball |
Variation of sorbets |
Euro 9,- |
Chocolate coulant ǀ peppers vanilla ice cream 4/5/6 |
Euro 10,- |
Mallorcan almond “Torrija” ǀ white chocolate cream ǀ pistachio ice-cream 4/5/6/8 |
Euro 10,- |
Deconstructed lemon soufflé "Son Amoixa" 4/5/6 | Euro 10,- |
Important notice:
If you suffer from any allergies or an intolerance, please don’t hesitate to contact our restaurant service or our receptionist
1: Apio, Sellerie, Celery | 8: Frutos secos, getrocknete Früchte, Nuts |
2: Sésamo, Sesam, Sesame | 9: Moluscos, Mollusken, Molluscs |
3: Pescado, Fisch, Fish | 10: Cacahuetes, Erdnüsse, Peanuts |
4: Gluten | 11: Soja, Soy |
5: Huevos, Eier, Eggs | 12: Altramuces, Lupine, Lupins |
6: Lácteos, Milchprodukte, Dairy | 13: Sulfitos, Sulfite, Sulfites |
7: Marisco, Meeresfrüchte, Shellfish | 14: Mostaza, Senf, Mustard |